Oatmeal Cocoa Snacklets

Ingredients

• 1 large banana
• 1/2 cup coconut flake, unsweetened
• 2 cups rolled oats
• 2 cup fine ground almonds
• 1/2 tsp cinnamon
• 1/2 tsp sea salt
• 1/2 cup natural maple syrup
• 2 TBSP unsweetened cocoa powder

Directions
Preheat oven to 350 degrees.
In a large bowl combine all ingredients
Using a cookie scoop, drop dollops of the dough, about an inch apart, onto greased baking sheet. Bake for 10 - 12 minutes. Makes 2 dozen

**I modified the original Recipe from LiveWell360